How to cook spinach minced meat porridge for babies
[ Updated (17/06/2020) ] - [ Views: 404 ]

How to cook spinach minced meat porridge for babies

 Spinach minced porridge provides your baby with nutrients such as calcium, magnesium, iron, potassium, omega 3-6-9. essential fatty acid groups and natural vitamins…. Is a raw material for healthy immune system, superior brain and a healthy skeletal muscle system.



- Ranee KIDS 100% nutritious oil from fish

- Broken rice + sticky rice

- Spinach

- Ground pork

- Fish sauce, salt

- Garlic, onions

Step 1: Ground mother pork marinated with fish sauce, seasoning seeds, garlic sugar and onions for about 30 minutes to infuse spices.


Step 2: Glutinous rice and mother rice soaked in about 30 minutes for rice seeds to bloom, then put the rice in a pot of water, add a little salt, bring to a boil. When she saw that the rice had expanded, she scooped out 1 tbsp of rice water and put it into a bowl of minced meat and beat it to the ground, in order to keep the porridge juice clear.

Step 3: Pour the meat slowly into the pot of porridge, just pour and stir until the meat does not clump, then season with spices to eat. Mother cooked meats for pre-blended spinach until cooked.


Step 4: Ladle porridge into a bowl, add 2 teaspoons of Ranee KIDS nutritional cooking oil and stir well. With simple steps, mom has a nutritious porridge cup for baby.


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